An Nam Sardine In Tomato Sauce
Tastes of the Sea – Rich, Refined, and Comforting.
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An Nam Sardines in Tomato Sauce brings together the pure ocean taste of fresh sardines, naturally caught from clean coastal waters, with a rich, slow-cooked tomato sauce made from ripe tomatoes and our signature recipe. The result is a convenient, flavorful dish that’s perfect for everyday meals.
Each tender, nutrient-rich sardine is paired with a mellow yet refreshing tomato sauce, delivering the comforting feeling of a homemade meal – warm, familiar, and satisfying.
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Perfect for every meal – from office lunchboxes to cozy family dinners or weekend picnics.
Delicious straight from the can; enjoy hot, cold, or incorporated into creative fusion dishes such as:
– Rice vermicelli bowl with fresh herbs and An Nam Sardines In Tomato Sauce.
– Mediterranean-style whole-grain baguette with braised An Nam Sardines In Tomato Sauce.
– A vibrant rainbow salad topped with An Nam Sardines In Tomato Sauce for a light, clean-eating option.
An Nam Canned Seafood – Bringing the taste of the Vietnamese sea to modern dining tables.
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Sardine 60.00%, tomato sauce 38.06% [water, tomato paste, salt, sugar, thickeners (INS1422, INS415), flavour enhancer (INS621), natural color (INS160c)], refined soybean oil 1.94%.
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Proudly produced in An Nam’s internationally certified factory (HACCP, ISO, FDA, KOSHER, I-REC, HALAL).
No artificial coloring – only real ingredients, real flavor.
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An Nam Sardines In Black Bean Sauce
Rich aroma. Authentic Chinese flavor. A Vietnamese favorite.
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An Nam Sardines In Black Bean Sauce is a bold fusion of Vietnamese seafood and classic Chinese cuisine. Each tender sardine fillet is simmered in our signature black bean sauce – made from fermented black soybeans, fresh ginger, golden garlic, and a touch of red chili – delivering a robust, savory dish that’s both comforting and unforgettable.
Our sardines are carefully selected from clean tropical waters and gently braised to perfection in a sauce that’s bold yet balanced, unfamiliar yet crave-worthy.
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Perfect for every meal – from office lunchboxes to family dinners and weekend picnics.
Enjoy straight from the can, warm or chilled, or elevate your plate with fusion-inspired dishes like:
– Taiwanese-style mixed rice with An Nam Sardines In Black Bean Sauce – mild heat, rich aroma
– Stir-fried egg noodles with An Nam Sardines In Black Bean Sauce – savory and satisfying
– Steamed bok choy and white rice with An Nam Sardines In Black Bean Sauce – simple, balanced, and full of flavor
An Nam Canned Seafood – Bringing the taste of the Vietnamese sea to modern dining tables.
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Sardine 60.00%, sauce 37.30% [water, salt, sugar, fermented rice vinegar, soy sauce, tomato paste, thickeners (INS1422, INS415), flavour enhancer (INS621), natural colours (INS160c, INS150a)], black beans 2.70%.
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Proudly produced at An Nam’s internationally certified facility (HACCP, FDA, ISO, KOSHER, I-REC, HALAL).
No artificial coloring – just real ingredients, real flavor.
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